Integrated Seafood Processing, Cold Chain & Marine Supply Vertical

GMK Sea Food is the GMK Group’s dedicated seafood and marine food vertical, operating across processing, cold-chain infrastructure, warehousing, logistics, and global seafood supply. The business is positioned as a quality-controlled, technology-enabled, and export-oriented operation, aligned with GMK Group’s broader focus on food systems, sustainability, and end-to-end value-chain integration.

Processing Infrastructure & Facilities

GMK Sea Food operates fully integrated seafood processing and storage facilities in Dubai, Mumbai, & Veraval

Infrastructure Capabilities

  • IQF machines, plate freezers, blast freezers, tunnel freezers

  • Flake ice plants and controlled freezing environments

  • Advanced water treatment systems ensure product purity

  • Standardised quality protocols across all locations

  • Compliance with international food safety and hygiene norms

This infrastructure supports scalable, export-ready operations.

Core Services

  • DEnd-to-end processing including:

    • Washing, precooking, cooling, cleaning, cutting

    • Canning with brine or oil

    • Retorting and sterilisation for shelf-life extension

    All processes are closely monitored to ensure quality, traceability, and regulatory compliance.

    • High-security warehousing facilities in Dubai

    • Services covering inwarding, inspection, storage, dispatch, reporting, and transportation

    • Integrated logistics support from source to market

    • Custom-built cold rooms and freezing rooms

    • Temperature range from -4°C to -18°C

    • Energy-efficient refrigeration systems

    • Digital temperature monitoring and automated controls

    • Insulated panels and safety-enabled door systems

  • Specialised handling and transportation of live lobsters, supporting premium and time-sensitive seafood markets.

Product Portfolio

  • End-to-end processing including:

      • Live lobster (whole and tail), cooked and sand lobster

      • King fish, groupers, cuttlefish, squids

      • Red snapper, ribbon fish, sail fish, tuna varieties

      • Shrimps (white, brown, black, tiger – all sizes)

      • Dry fish (multiple varieties)

    Frozen Seafood

    • Frozen equivalents of all major fresh seafood offerings

    • International-grade freezing and cold-chain compliance

    Dried & Value-Added Products

    • Dried seafood

    • Fish meal

    • Fish oil

    The portfolio includes premium global species such as salmon, halibut, sablefish, octopus, prawns, tuna, and rockfish, catering to diverse culinary and wholesale markets.

  • GMK Sea Food serves:

    • Restaurants and fine-dining establishments

    • Japanese, Asian, and specialty cuisine operators

    • Hypermarkets and supermarket chains

    • Wholesale and export seafood buyers

    The value proposition is anchored in quality assurance, reliable supply, competitive pricing, and service continuity.

    • Standardised hygiene and sanitation protocols

    • Skilled and trained workforce supervising processing operations

    • Continuous monitoring to meet international food safety standards

    • Emphasis on employee wellbeing alongside product integrity